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Agricultural terraces in Europe: Geoarchaeological and botanical methods
Tony Brown, Dan Fallu, Sara Cucchiaro, Ben Pears, and the TerrACE Team, highlight agricultural terraces in Europe, providing geoarchaeological and botanical insights.
Modelling biodiversity is an essential part of its protection
Professor Guillaume Blanchet from Université de Sherbrooke considers why modelling biodiversity is an essential part of protection and how we can model biodiversity better.
First insights into global permafrost-agroecosystems and recommendations for policymakers
Melissa Ward Jones discusses a recent paper published in Arctic, Antarctic, and Alpine Research of the first global study on permafrost-agroecosystems, published by members of the International Permafrost Association Permafrost-agroecosystem Action Group.
A traditional ecological knowledge summit
The Global Center for Climate Change and Transboundary Waters (GCTW) cohosts a Traditional Ecological Knowledge Summit (1), as Gail Krantzberg (2), Peter Czajkowski, Dawn Martin-Hill, Rohini Patel, Hiliary Monteith, and Drew Gronewold explain.
Australia’s soils have sent us a warning: We should listen
Praveena Sridhar, the CTO of the Save Soil Movement, believes that Australia’s soil has been signalling a message to us, and as a result, we ought to pay attention.
The hidden climate cost: Food loss, waste, and greenhouse gas emissions
Professor Gordon Price from Dalhousie University and Professor Grant Clark from McGill University study the hidden climate change costs of food loss and waste in Canada. Here, they highlight the need for greater cooperation and data sharing.
PETRI-MED: Enhancing marine phytoplankton diversity monitoring in the Mediterranean
Preserving biodiversity is crucial for sustaining life on Earth. Unfortunately, it is facing growing threats. Marco Talone and the PETRI-MED Team discuss their objectives for the PETRI-MED project and explain why it is urgently necessary.
Environmental weathering transforms plastic pollution
The prevalence of plastics in our daily lives is reflected by their ubiquity in nature. Jeffrey M. Farner from the FAMU-FSU College of Engineering, details how environmental weathering transforms plastic pollution.
Protecting subterranean ecosystems for the wellbeing of surface environments and humanity
Stefano Mammola, a researcher at the Italian National Research Council and coordinator of the Biodiversa+ project ‘DarCo’, emphasizes the importance of better incorporation of subterranean biodiversity in conservation agendas.
A comprehensive approach to integrated one health surveillance and response
Surveillance data plays a crucial role in understanding and responding to emerging infectious diseases; here, we learn why adopting a One Health surveillance approach to EIDs can help to protect human, animal, and environmental health.
Microbes as high-potential green resource producers
Hui-Ping Chuang, Assistant researcher at the Sustainable Environment Research Laboratories of the National Cheng Kung University, shares insights into the vital role of microbes in waste removal and sustainable resource generation.
Soil biodiversity is essential for building environmental resilience
The School of Agriculture and Environment and Institute of Agriculture at the University of Western Australia recognise the importance of soil biodiversity in managing soil conditions and building resilience against environmental changes.
Pioneering solutions for sustainable protein production in future
InnoProtein consortium, explain why sustainable protein production is urgently needed and how, with its circular, zero-waste approach, InnoProtein supports this goal.
The critical role of governments in benefit sharing
Dominic Muyldermans and Frank Michiels outline the key role governments can play in making a new multilateral mechanism for benefit sharing a success.
Protecting genetic diversity to benefit nature and society
There are three ways that governments and other conservation actors at all levels can monitor and protect genetic diversity, supporting the attainment of biodiversity goals and targets. But first, what is genetic diversity, and is there potential to safeguard it better?
Classical biological control: Nature-based solutions to reduce pesticide usage
Professor Martin Hill from the Centre for Biological Control at Rhodes University discusses the benefits of classical biological control and highlights the necessary considerations for this approach.
Appreciating biodiversity science: Why biodiversity should be a big science
Professor F. Guillaume Blanchet from Université de Sherbrooke posits the importance of treating biodiversity science as a big science to reach the goals set during the COP15 on biodiversity.
Algae4IBD Project: Are algae the solution for inflammatory bowel disease
The Algae4IBD project seeks effective treatments for a chronic disease affecting 6.8 million people. Juan F. Samaniego explores whether algae are the definitive solution for inflammatory bowel diseases.
Harnessing nature for more sustainable food systems
Markus Wyss and Ian Carr emphasize the importance of nature-positive innovations to address the pressing environmental challenges.
Adaption solutions for improved climate change resilience
Patricia Carbonell, RESIST Communication Contact at REVOLVE – Communicating Sustainability, discusses adaptation solutions for improved climate change resilience in European regions.