The latest environment news from around the globe and what is being done to tackle the most serious issues affecting humans and animals. We look at topics such as biodiversity, animal welfare, conservation, and the impact of climate change on the natural world.
Africa has faced one of its most prolonged and severe droughts in recent years, with large areas across the continent struggling with the devastating impacts of persistent dry weather.
As the world wakes up to the impact we're having on the environment, consumers are demanding businesses take action. From a much-publicised move against plastic straws to utilising compostable waste, going green means big changes to the way the catering industry operates
Waste management experts at Indaver know how daunting it can be for businesses to implement a green policy and recycle, so they have shared 5 ways to help your business go green
Britain's best innovators and researchers will be invited to pitch their ideas to help tackle climate change on towns, cities and the countryside as part of the modern Industrial Strategy
Dissolving seaweed sauce sachets and technology inspired by a suckerfish to remove plastics from rivers are among 11 innovative projects to win the backing of a £4 million government fund to clean up the environment
To mark the government's first ever Green GB & NI Week, top businesses across the UK have announced significant pledges worth hundreds of millions of pounds to tackle climate change
Food production Study reveals annual CO2 emissions for 130 nations, underlining how citizens could reduce their carbon footprint by switching to a vegan diet
The public is supportive of emission reduction strategies that are likely to bring significant changes to the way we access household products such as clothing, cars, appliances and furniture to tackle climate change, finds a new study led by Cardiff University
Our global economy is leaving our small farmers behind, yet they produce more than 60% of the fresh food we consume. eHarvestHub gives farmers direct access to the global market making our food more affordable and accessible, as this analysis from Alvaro Ramirez at eHarvestHub reveals
As part of the imaging of nanoscale phenomena, exploring the fundamentals of electron matter interactions to turn radiation damage into an exciting opportunity for nanotechnology is discussed here by Postdoctoral Researcher, Anna Elsukova from the Technical University of Denmark.
Markku Ollikainen, Professor of Environmental and Resource Economics at the University of Helsinki’s Department of Economics and Management details why a higher level of ambition in climate policy is greatly needed in Finland
