The latest agriculture news and food security developments with a look at what is being done to protect and support the global agriculture sector, develop sustainable agri-food systems, and manage the ever increasing amount of global food waste.
Open Access Government addresses salient global environmental challenges, in particular, on the topics of international agriculture, marine and coastal protection.
To increase farmer-led research in the agricultural sector towards net zero, farmers, growers or foresters who have ideas for solving major business problems can apply for funding.
Why is brown rice generally more nutritious than white rice? Researchers find that the cell-protecting compound in brown rice is what makes it so beneficial.
Peter Bachmann, Vice President Policy & Government Affairs, at USA Rice, states that India’s protectionist rice export restrictions hurt the neediest the most.
Sasha Koo-Oshima & Virginie Gillet from Food and Agriculture Organization of the United Nations/ UN-Water, reveal their thoughts on integrating ecosystems in the Water-Food-Energy Nexus for greater sustainability.
