The latest agriculture news and food security developments with a look at what is being done to protect and support the global agriculture sector, develop sustainable agri-food systems, and manage the ever increasing amount of global food waste.
Sasha Koo-Oshima & Virginie Gillet from Food and Agriculture Organization of the United Nations/ UN-Water, reveal their thoughts on integrating ecosystems in the Water-Food-Energy Nexus for greater sustainability.
Aarthi JanakiRaman, Research Director, Chemicals and Advanced Materials at TechVision, charts the rising importance of soil health for sustainable agriculture.
Agricultural and energy industries are beginning to make shifts toward more sustainable, eco-friendly practices, like regenerative agriculture to reduce climate impact.
From the 4th to the 7th of November 2022, Phuket, Thailand will host the 19 International Symposium on Rice Functional Genomics ISRFG 2022 where we will see agricultural science “Driving the Next Green Revolution”.
Experts warn that the EU agriculture sector is stuck in "permanent pesticide-dependence," and that major flaws exist in the current attempts to reduce the use of pesticides across the EU.
The Scottish Government has offered £50 as an incentive for every farmer and crofter to complete the ‘Testing Actions for Sustainable Farming’ survey in an attempt to prepare farmers for future agricultural policy.
Curtis R Youngs, Professor & M.E. Ensminger Endowed Chair of International Animal Agriculture, continues the discussion of the challenges of global food security.
