The latest news, developments and research findings from all fields of science including biology, chemistry, physics, psychology, sociology and space, including news on the latest policies regulating this sector.
Jan Palmowski, Secretary-General of The Guild of European Research-Intensive Universities in Brussels, emphasises the need to seek comparative advantages in the European Union’s pursuit of a new R&I programme amid Donald Trump’s push for AI.
Petrovite is the name of the new mineral discovered by scientists at St Petersburg University, a bright blue crystal which could someday provide energy.
Muy-Teck Teh, Senior Lecturer from Barts and the London School of Medicine & Dentistry, Queen Mary University of London discusses how a novel low-cost rapid digital diagnostic test could help save lives and reduce head and neck cancer burden worldwide.
Takayuki Nonoyama from Hokkaido University in Japan focuses on an aspect of materials science behind the soft matter that possesses a rubbery-to-glassy transition in a novel polymeric hydrogel material, contrary to the intrinsic property of polymers.
Dr Mathias Allemand from University of Zurich and Dr Mirjam Stieger from Brandeis University tell us what we need to know about digital personality change interventions and research in the field.
A team at the University of Nottingham are working with OLIO to create a "food poverty map" via machine learning that could help local authorities target their food support.
Dr Anjuli S. Bamzai, NSF Division Director for Atmospheric and Geospace Sciences and Ms Elizabeth Zelenski, Staff Associate, NSF Office of the Assistant Director for Geosciences, explain research on water-related extreme events that have profound implications for society.
Paul G. Wolf, Professor and Chair, Biological Sciences at The University of Alabama in Huntsville, explains cellular processes and attempts to link them to the chromosome number patterns seen in a particular group of plants: ferns.
The NSF’s Division of Integrative Organismal Systems, within the Directorate for Biological Sciences, discusses how their work determining phenotype from genotype is fighting food insecurity.