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2020: This is the year to protect plant health!
Greg Rosenthal, Communications Specialist at the USDA Animal and Plant Health Inspection Service, highlights why 2020 is the year to protect plant health and argues that thriving plants mean thriving people.
What next for the UK’s cannabis laws?
John Binns, Partner at BCL Solicitors LLP looks at the UK’s cannabis laws and how they could be improved.
IP protection in fast-moving global markets: Medical cannabis & CBD
Laura Clews, Managing Associate at IP attorneys Mathys & Squire, analyses the protection for innovative new products in the medical cannabis & CBD sector.
From Cannabis flower to final products: Extractions for Phytopharmaceuticals
Dr Nikos Xynos, PhD in Pharmaceutical Sciences/Natural Products Chemistry and MD a Nomad Labs, explores the various pathways to cannabinoid extraction, refining and purification technologies.
Environmental research in Africa: The Congo Biogeochemistry Observatory
Dr Sebastian Doetterl, group leader of the Congo Biogeochemistry Observatory, discusses environmental research in the heart of Africa.
Vitamin B12 and brain health of older people
Here, Professor Timothy Kwok discusses the impact of vitamin B12 on the brain health of older people.
Global Obesity: A ticking time bomb
Here, Professor Barry M. Popkin and colleagues at the University of North Carolina (UNC) examine research on global obesity.
The importance of cannabinoid CBDa (cannabidiolic acid)
Katharina Zedlacher, PR and communications at BioBloom GmbH, details the recent studies conducted to highlight how cannabinoid CBDa (cannabidiolic acid) increases bioavailability of CBD and its health-promoting properties.
Sustainable agroecosystems: Regenerative grazing and cropping
Richard Teague from Ecosystem Science and Management, highlights how regenerative grazing and cropping can be used to create a sustainable and resilient agroecosystem.
Are plasticizing chemicals contributing to the worldwide epidemic of obesity?
Here, UC Davis focus on the prevalence of Bisphenol A (BPA) and further explore how this plasticizing chemical can be contributing to the worldwide epidemic of obesity.
Closing gaps in cannabinoid research to make progress in pain management
David Shurtleff, PhD, Deputy Director at the National Center for Complementary and Integrative Health, National Institutes of Health (NIH), shares his thoughts on closing gaps in cannabinoid research to make progress in pain management.
Renewable energy to underpin Asian emerging economies’ growth
Malcolm Brinded CBE FREng, Fellow of the Royal Academy of Engineering, Chair of EngineeringUK and former President of the Energy Institute, Renewable energy asks if renewable energy will underpin Asian emerging economies’ growth.
Purchasing cannabidiol: Have you been mis-sold CBD?
Gregory Land, CEO at Canna CBD Limited, highlights the dangers of purchasing cannabidiol (CBD) from an unreputable source.
Sugar tax: Noncommunicable disease and obesity prevention strategies
The Global Food Research Program, University of North Carolina in the U.S. share their perspective on how taxes on sugary beverages are important components of noncommunicable disease and obesity prevention strategies.
A vision for the future of agricultural hemp
Paul McCourt, CEO and Founder of Celtic Wind Crops, outlines his vision for the future when it comes to how growing hemp in the local community can help a global crisis.
Six conservation success stories of 2019
When nature is eroding and ecosystems are coming under increasing stress, it can seem like the only reaction is despair: However, there are also inspiring conservation success stories from 2019.
Pesticide risk assessment: European framework shows need for safer alternatives
Here, Alberto Mantovani discusses how to balance chemical pesticides with crop-protection and food security, referring to the ever-evolving European framework.
Biosciences: Screening for reduced fertility in pigs – bright new ideas
Professor Darren Griffin and Dr Rebecca O’Connor from the University of Kent’s School of Biosciences, discuss their work on improving UK pig production and reaching out to South East Asia.
Alberto Mantovani – Istituto Superiore di Sanità
The Istituto Superiore di Sanità (ISS) is the reference scientific public body of the Italian Health Ministry and National Health Service. Its activities include research, control, training and advice in the interest of public health protection. Therefore, the main fields of primary prevention (food safety, environment and health, safety...
The value of accreditation in the cannabis industry
Chris Gunning, General Manager – Accreditation Services at A2LA, discusses the value of accreditation in today’s cannabis industry.
