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Learning with technology in public and higher education
Dean Emeritus Katy Campbell, University of Alberta, discusses the future of girls and women in STEM education.
50% of Jewish people report workplace discrimination
While Christians say their moral issues result in workplace discrimination, Muslims and Jewish people feel more targeted by Islamophobic and anti-Semitic rhetoric.
Three new EU committees to dissect digital misinformation
Three new EU committees will investigate the use of spyware by European governments, malicious foreign interference and lessons learnt from the pandemic.
How can innovation help turn climate emergency declarations into real actions?
Dr Xander Wang is leading the Climate Smart Lab to innovate smart technologies supporting climate change adaptation at regional and local scales
The potential of collective intelligence to improve healthcare
Kathy Peach, Director at Nesta’s Centre for Collective Intelligence Design, discusses the potential to improve healthcare.
ICT4Peace Foundation – ICT for peaceful purposes
ICT for crisis management, disaster risk reduction and peace-building, brought to you by the ICT4Peace Foundation.
AI to calculate hydropower development across Amazon river
Researchers employ artificial intelligence for sustainable hydropower development across the Amazon River basin – working across eight countries in South America.
Bridging the gap between public understanding and realities of living alongside elephants
Dr Becky Shu-Chen, Conservationist and Project Coordinator for China at the Zoological Society of London, explores the possibilities of positive human-wildlife coexistence, and how technology can be used to protect elephants.
What is Recursive Urbanism?
Here, Paul Guzzardo explores the discipline of Recursive Urbanism, and how media shapes relationships between people and places.
The need for inclusivity within environmental justice
Yale university researchers have called for a more inclusive environmental justice movement for the LGBTQ+ community
New guide to help identify eating disorders in the emergency room
With between 1.25 and 3.4 million people in the UK suffering with eating disorders, how are they still slipping through the gaps of modern healthcare?
AI analyses online debate around vaccinations and climate change
Using artificial intelligence (AI), researchers analysed debates based on tweets - revealing that opinions on vaccinations are widely divided.
MP proposes labelling for digitally altered bodies in advertising
A new bill pushes for regulation of digitally altered bodies in advertising - going up against constantly evolving online platforms, eating disorders and negative body image.
Online Safety Bill report finds 62% of women face online abuse
According to evidence in the Online Safety Bill report, 62% of women aged between 18-34 experience online abuse and harassment - with 50% of 11-16 year old girls also facing these issues online.
UN says measures to improve cyberspace safety needed now
With 782 million people joining the internet since 2019, what is being done to protect people when they are online?
Where do you get information about food allergy or celiac disease and food safety?
Rick Goodman, University of Nebraska, discusses food allergy risk assessments for new foods in different countries
Research on democracies needs an infrastructure for political texts
Hajo Boomgaarden and Fabienne Lind, from the University of Vienna, discuss why an infrastructure for political text analysis is crucial to improve research on democracies.
The pandemic has put community resilience at a crossroads
Chris Clarke, Policy Researcher at HOPE not hate, explains how COVID impacts community resilience - especially when it comes to far right politics.
How Does it Feel? Interpersonal Understanding and Empathy
Thomas Schramme, Professor of Philosophy at University of Liverpool, considers the important function of empathy in understanding others.
How is children’s mental health associated with nutrition?
According to a study, children who eat better, more nutritional diets, with more fruit and vegetables, have better mental health and wellbeing.
