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Fighting against antimicrobial resistance
Antimicrobial resistance is a global problem that requires commitment to tackle it, shares EU Health Commissioner Vytenis Andriukaitis in a speech.
The US National Park Service and the environment
Open Access Government’s Ciara Ruane explores the role of the US National Park Service and explains how it protects the environment across the US
New Foot-and-Mouth Disease virus vaccines
University of St Andrews’ Martin Ryan PhD talks about zoonotic diseases such as Foot-and-Mouth Disease and importance of vaccinations
Parasitic infection: Animal health matters too
Professor Colin J Suckling explains how teams at the University of Strathclyde and University of Glasgow are challenging global parasitic infection
Cows, horse, camels
When people talk about drug discovery the automatic reaction is to consider human health. In most countries with stable food supplies that are an understandable response. However...
Good marine health remains a challenge due to climate change
Climate change and marine health are intrinsically linked. Open Access Government’s Ciara Ruane explains how the National Science Foundation supports both
Tackling cognitive decline in Alzheimer’s disease
Ai-Ling Lin PhD, of The Lin Brain Lab talks about the reversal of cognitive decline in Alzheimer’s disease with comprehensive and personalised nutrition
Alzheimer’s disease (AD) represents the most common cause of dementia, accounting for 60% to 80% of all dementia cases. There are currently only a few interventions that...
Innovation is necessary to create clean, efficient energy
Open Access Government highlights how the US Department of Energy is streamlining energy use to improve economic efficiency and provide clean energy.
Poverty and its impact on the health of children
One of the main risks to children’s health is living in poverty, says Royal College of Paediatrics and Child Health’s Professor Russell Viner
Huntington’s disease: Understanding the impact
Jennifer Simpson of the Huntington’s disease Society of America highlights the disease and how there is still a long way to go before it can be truly understood
EU member states vote on hormone-disrupting chemicals criteria
A list of criteria relating to hormone-disrupting chemicals has been approved by member states, edging closer towards regulation
The evolution of malaria drug development
David H Peyton at Portland State University outlines how research has discovered that heme is key to malaria drug development
Antimicrobial resistance will be a bigger threat than cancer by 2050
Scientists have warned that antimicrobial resistance could overtake cancer when it comes to the number of deaths per year
Building bridges between research and society in Portugal
Joana Camilo, Executive Director, Creating Health outlines how Universidade Catolica Portugesa (UCP) is a leading research university
Reducing the prevalence of childhood obesity in Finland
Childhood obesity can cause major health problems in later life. Open Access Government highlights how Finland is tackling the growing health challenge
Keeping pests under control requires ongoing research
Chris Bentley, Agricultural Research Service – U.S. Department of Agriculture, explains why research must continue to protect crops from pests and insects
Challenging the conventional packaging methods and materials
Angela Morris, CEO, The Wool Packaging Company Ltd talks about challenging pharmaceutical cold chain packaging convention.
Applied nanosciences for printing technologies
Applied nanosciences offer new possibilities for printing and processing, as outlined by Prof. Dr. Silvia Schintke from Heig-VD/HES-SO Switzerland
Using surplus heat to create healthier environments
Surplus heat from cities and industry can help create healthier environments. The Swedish University of Agricultural Sciences’s Håkan Sandin explains
Climate services – shaping a growing market
Climate services is a growing sector where market opportunities and ways towards operationalisation are being explored. Prof Dr Daniela Jacob explains
Endocrine disrupting chemicals: From feeds to hormones
Alberto Mantovani and Chiara Frazzoli, scientists of the Italian National Health Institute, discuss the role of endocrine disrupting chemicals in feed-food chains