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Starfish & discard from cod fish: A source of healthy omega-3 fatty acids?
Prof Charlotte Jacobsen, Professor and Head of Research Group for Bioactives – Analysis and Application at the National Food Institute, Technical University of Denmark, discusses how starfish and discard from different types of cod fish can be a potential source of healthy omega-3 fatty acids.
US study finds young Queer people still face health inequalities
Despite legal and some institutional progress, young people in the US who identify as Lesbian, Gay or Bisexual still face distinct health inequalities.
The U.S. Environmental Protection Agency: Protecting the air we breathe
In an interview with Open Access Government, the U.S. Environmental Protection Agency’s Tim Carroll offers a fascinating insight into the current and future state of U.S. air quality.
Dehydration in health and social care
Phillipa Atkinson-Clow, General Manager of The Water Dispenser and Hydration Association, explains how in hospital and care settings, the issue of dehydration is all too common.
Considering the role of personality for healthy ageing
Dr Mathias Allemand and Dr Patrick L. Hill discuss the complex factors contributing to healthy ageing, and explore the ways in which personality traits can be considered as a component.
CIRCLES: Microbiome research for healthy and sustainable food systems
Here we learn all about Horizon 2020 funded Project CIRCLES, which provides the scientific knowledge to exploit natural microbiomes for the sustainable food production, delivering new and healthier food applications.
How are disparities in smoking highlighting the global issue of health inequality?
C3 Collaborating for Health is working to make it easier for everyone to make healthier choices, and here, we learn why this is particularly important for smokers.
Why is research vital for generating the essential knowledge to ensure healthy ageing?
Dr Marina Ezcurra, Lecturer in the Biology of Ageing at the University of Kent, stresses the importance of innovative research focussed on understanding the fundamental processes underlying ageing.
Environmental impact of HFO refrigerants & alternatives for the future
Michael Kauffeld – a refrigeration technology expert & Mihaela Dudita - a chemist - assess the environmental impact of HFO refrigerants & present environmental benign alternatives for the future.
DIVA Project: Digitalization of agri-food, forestry and environmental sectors
Here we learn all about the DIVA Project’s contribution to the digitalization of agri-food, forestry and environmental sectors
The importance of good oral health
Dr Hanna Kinsella, Owner and Principal Dentist of Kiln Lane Dental, argues that good oral health is crucial for our overall health and wellbeing.
How do environmental factors affect foetal development?
Associate Professor Ken Tachibana, discloses how prenatal ambient fine particle exposure disrupts DNA methylation and subsequent gene expression in the foetal development stage.
COVID-19 & the urgent case for a greater focus on One Health
Frances Goodrum, Head of External Affairs, Brooke Action for Working Horses and Donkeys, turns our attention to COVID-19 and the urgent case for a greater focus on One Health.
Beyond COVID-19: Sustainable solutions for healthcare
Mike Sanders, Chief Executive Officer at Vital Hub UK Group of Companies, explains the importance of delivering sustainable solutions for healthcare in support of the whole patient journey beyond COVID-19.
Climate change, environmental justice and COVID-19
Here, Professor Pamela Lein at University of California, Davis, explains the 'perfect storm' unfolding in the intersection of climate change, environmental justice and COVID-19.
Skills: Learning & development in the health sector
Sarah-Jane McQueen, General Manager of the online healthcare course comparison website at CoursesOnline explains how health workers can find the time to focus on their learning & development in this special skills focus.
EU4Health: Building healthcare systems of tomorrow
European Commission Director General for Health and Food Safety Sandra Gallina details the ambitious EU4Health Programme proposed as a response to COVID-19.
Data potential of wearable health tech readings
Nicholas Kelly from Axela Ltd discusses the data potential of including wearable health tech readings in a ‘single customer view’ of healthcare.
Building readiness for innovative health technologies
Senior Researcher in Social Science Michael Morrison explains why disruptive technologies need institutional and systemic readiness to truly realise the benefits of healthcare innovation.
Championing paper-light solutions in healthcare
Chris Norton, Managing Director, InterSystems UK & Ireland, argues that a paper-light, data-driven, and energy-efficient approach plays a key role in delivering sustainability while aligning with the NHS Long Term Plan to take a digital approach.
