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Large stone salt crystals extracted from salt mines in artificial waters at sun

Our environments natural salt cycle is being altered by human activities

A recent study led by University of Maryland Geology Professor Sujay Kaushal reveals that human actions are disrupting the natural salt cycle globally, potentially jeopardising ecosystems and human well-being.
Herd of African forest elephants in the rainforest, Congo

Ecological sustainability for the future of all life on Earth

The Born Free Foundation’s Head of Conservation, Dr Nikki Tagg and Head of Policy, Dr Mark Jones, say that ecological sustainability is an essential element for the future of all life on Earth.
High Speed Light Streaks internet data, blue colour, glow lines, background

Overcoming HPC systems storage challenges for government agencies

John Holtz, Director of Federal Sales, Panasas, uncovers the top three HPC systems storage challenges for government agencies and how to overcome them.

Asia Analysis October 2023

Welcome to Asia Analysis’s Autumn edition, where you’ll find an impressive collection of expertly written and policy-oriented editorials and academic profiles.
Crowd of business people on their way from work. They are unrecognisable. Long exposure shot.

Business and human rights in Japan: Rights holders’ perspectives

Emi Sugawara, Osaka University of Economics and Law, examines business and human rights issues in Japan with a focus on the priority issues from rights holders’ perspectives.
land use

Optimising land use to boost food production and carbon storage

A groundbreaking study by researchers from the Karlsruhe Institute of Technology (KIT) and the Heidelberg Institute for Geoinformation Technology (HeiGIT) reveals the immense potential for producing more food while enhancing carbon storage.
Biology: Close up of different chicken feathers.

Transforming chicken feathers into clean electricity

Food industry generates vast poultry-related waste, with 40 million tonnes of chicken feathers. This is why clean energy is so necessary.
Photovoltaic power station

Revolutionary progress in perovskite solar cells for renewable energy

In a groundbreaking development, researchers at the City University of Hong Kong (CityU) have achieved a significant breakthrough in adapting perovskite solar cells for renewable energy, marking a pivotal advancement in sustainable energy.

Katrin Gaardbo Kuhn, MSc MBBS PhD – University of Oklahoma Health Sciences Center, Hudson...

Katrin Kuhn has more than 20 years’ experience in infectious disease epidemiology Dr. Kuhn was one of the original founders of the Centre on Climate Change and Planetary Health at London School of Hygiene & Tropical Medicine where she completed her postgraduate degrees and worked for several years. Following this, she...
Buying meat at a supermarket.

Red meat consumption linked to elevated type 2 diabetes risk

Substituting red meat with plant-based proteins can lower diabetes risk and yield environmental advantages.
Cancer Cells under microscope background 3D illustration

Bio-inspired design approaches to artificial blood technology: Oxygen carriers

Allan Doctor, MD, Professor of Pediatrics at the University of Maryland School of Medicine, shares his expertise on bio-inspired design approaches to artificial blood technology: oxygen carriers.
antimicrobial resistance

Pioneering £3m initiative to overcome anti-microbial resistance

In an endeavour to combat anti-microbial resistance (AMR), pioneering research networks have been granted £3 million to devise novel strategies.
Aerial view of the parking lot in the urban green belt

The UK’s ZEV mandate: Shaping the future of transportation

As the UK gears up for the ZEV Mandate’s rollout on 1 January 2024, an important question looms: Is the nation prepared for this shift?
Windmill, clean energy transition

The role of hydrogen in the energy transition

Professor Sara Walker, Professor of Energy at Newcastle University, is Director of the Hub on Hydrogen Integration for Accelerated Energy Transitions HI-ACT, and here, she explores the role of hydrogen in the energy transition.
Scoop of coffee beans in an open burlap sack

Coffee and cocoa face threat from pollinator decline

A study by UCL and Natural History Museum reveals that insect pollinator decline significantly threatens tropical crops like coffee and cocoa
Back light pictures at sunset in lower Zambezi National park

The human-elephant conflict: A call for balanced conservation

The International Council for Game and Wildlife Conservation lifts the lid on the human-elephant conflict, calling for a balanced approach toward conservation efforts.
Female cook preparing pasta dish with vegetables on stove

Out of the frying pan and into the fire: The gas stove toxicity debate

Jeremy MacMahon, Chelsea Unkel and Pamela J. Lein from the University of California, Davis, unpack household air pollution, focusing on the gas stove toxicity debate.
green valley with rocks

Ancient rock unleash as much CO2 as world’s volcanoes

New research challenges the idea that natural rock weathering acts as a carbon sink that removes CO2 from the atmosphere.
Examining the energy efficiency directive and the district heating sector

Examining the energy efficiency directive and the district heating sector

The EU has recast the energy efficiency directive. As politics plays a crucial role in the development of future district heating markets, stakeholders within the sector should pay notice.
Viw of a modern staircase in Manchester with a living plant background, sustainable society

How can Europe and its industry transition to a more circular and sustainable society?

Mattias Lindahl from Linköping University and Carl Dalhammar from Lund University explore how Europe and its industry can transition to a more circular and sustainable society.

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