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Environmental impact of HFO refrigerants & alternatives for the future
Michael Kauffeld – a refrigeration technology expert & Mihaela Dudita - a chemist - assess the environmental impact of HFO refrigerants & present environmental benign alternatives for the future.
Skills shortages in the food industry
Bengt Fellbe, Program Leader, SSEC, Swedish Surplus Energy Collaboration, discusses the importance of training people with the right skills to work within the Swedish sustainable food industry.
Sustainable food: A common goal but how to get there?
David Green, Executive Director at U.S. Sustainability Alliance and a commentator and advisor on food and agriculture for GreenOrange, comments on sustainable food - It’s a common goal but how do we get there?
Food & nutrition: Imagining a future-fit world
Jyotsna Puri (Jo) PhD, Director of the Environment, Climate Gender, Youth, Nutrition and Social Inclusion Division at UN International Fund for Agricultural Development, imagines a future-fit world when it comes to food and nutrition.
Sustainable battery production in Europe
European Commission Spokesperson for Internal Market, Defence Industry, Space, Education, Youth, Sport and Culture, Sonya Gospodinova, tells us what we need to know about sustainable battery production in Europe.
AllergenOnline.org – founded by Dr. Richard E. Goodman
Dr. Richard E. Goodman created the allergen database, including a celiac database, for checking for similarities to allergens or celiac eliciting peptides.
MHRA approves Pfizer vaccine for 12-15-year-olds
The Medicines and Healthcare products Regulatory Agency (MHRA) has concluded that the Pfizer/BioNTech COVID-19 vaccine is safe to use in 12-15-year-olds.
Smart cities: New power dynamics & intelligent transport systems
Christian M. Theissen and Natalia Filandrianou from White & Case LLP explore the role of Intelligent Transport Systems (ITS) in smart cities & how new mobility concepts will change the dynamics between private & public actors.
COVID-19 vaccines & genetic modification
Graham Brookes, Agricultural Economist with PG Economics, UK, charts how the development and deployment of COVID-19 vaccines, derived using techniques of genetic modification, highlight ideological inconsistency and hypocrisy.
Donald J. MacKenzie – Donald Danforth Plant Science Center
Dr. Donald MacKenzie is the Executive Director of the Institute for International Crop Improvement (IICI) at the Donald Danforth Plant Science Center
He manages the IICI’s programs and partnerships dedicated to delivering precision genetics technologies to meet the most significant food and nutritional security challenges faced by smallholder farmers everywhere....
Tackling the impacts of pesticides on human, animal and environmental health
Jane Mills, University of Gloucestershire, tells us about the SPRINT project’s aim to tackle the impacts of pesticides on human, animal and environmental health.
A biotech shield for cowpea against the major insect pests
Jose M. Barrero, Donald J. MacKenzie, Richard E. Goodman and T.J.V. Higgins provide an in-depth look at what we need to know about a biotech shield for cowpea against the major insect pests.
Combined heat & power systems using renewable energy
Rohit Sen & Michael Adepoju, from the Climate and Energy Action Team at ICLEI, explain how cities can benefit from combined heat and power systems using renewable energy to create urban resilience & fight climate change.
EU4Health: Building healthcare systems of tomorrow
European Commission Director General for Health and Food Safety Sandra Gallina details the ambitious EU4Health Programme proposed as a response to COVID-19.
Benchmarking Regulatory systems governing veterinary medicines – part 2
Rick Clayton, Technical Director, AnimalhealthEurope, in the second chapter of this three-part series, continues to examine Benchmarking Regulatory systems governing veterinary medicines.
SWINOSTICS: Field-diagnostics in pig farming
Here, R&D Director Alessandro Giusti details the work of the Horizon 2020 funded SWINOSTICS project to tackle viruses causing epidemics in pig farming.
The Brain: an unexpeted target of COVID-19
Here, Professor Pamela Lein at University of California, Davis, discusses the relatively unexplored issue of the human brain as a target of COVID-19.
What happens now that the US supports the TRIPS waiver?
Rachel Thrasher, Research Fellow at the Global Development Policy Center in Boston, explains how the new US stance could change the TRIPS waiver debate.
Research reveals five reasons behind UK vaccine hesitancy
New data explores why some in the UK continue to experience vaccine hesitancy - with one man explaining that "it is human nature to have second thoughts".
Researchers report malaria vaccine efficacy of 77%
Researchers from the University of Oxford and their partners have reported that the malaria vaccine, R21/Matrix-M, has demonstrated high-level efficacy of 77%.
