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Sleep disruption in menopausal women associated with endocrine-disrupting chemicals
A new study suggests that exposure to various endocrine-disrupting chemicals, found in hundreds of daily products, is associated with sleep disruption in menopausal women.
21 drugs that could help to treat COVID-19
A study recently identified 21 existing drugs that could improve the effect of remdesivir.
Scientists erase role of land management by Indigenous people
Research suggests that climate scientists should re-consider the role of Indigenous communities in land management.
Natural ingredients that help with diabetes
Mina Khan, Pharmacist, explores what naturally occurring ingredients are clinically associated with lowering blood sugar.
Accelerating government digital transformation to stand the test of time
Scott Wilson, Director of Service, eFax, explores how government digital transformation will be accelerated even faster, by embracing new digital ways of working.
Diabetes significantly increases the risk of developing dementia
Here, Dr Deborah Lee, Dr Fox Online Pharmacy, explores the link between diabetes and the increased risk of developing dementia.
Global methane emissions reach record high levels
Global methane emissions have reached the highest levels on record caused by coal mining, oil and natural gas production, cattle and sheep ranching, and landfill.
Finding safer substitutes for endocrine disruptors is a tricky job
Alberto Mantovani, of Istituto Superiore di Sanità, discusses why finding safer substitutes for endocrine disruptors is rewarding despite difficulties
Poor housing conditions have damaging affect on cardiovascular health
According to a new study, people who are homeless or live in poor housing conditions may experience 60-70% higher rates of heart attacks, strokes and heart failure.
94% of wild bee and plant species lost due to climate change and agricultural...
According to researchers from York University, climate change and agricultural developments are responsible for a 94% loss of wild bee and native plant species networks.
Overcoming digital transformation barriers in the public sector
Shaun Collings, Regional Sales Director UK, Pure Storage, explores how the public sector can overcome barriers faced in its digital transformation journey.
UK health epidemic: The benefits of exercise for your mental health
Mental Health Advocate and Medical Doctor, Charlie Easmon explains why he thinks the UK is close to a health epidemic, made worse by COVID-19, and discusses the benefits that taking up exercise has for your mental health.
We must keep talking about period poverty during the pandemic
Initial Washroom Hygiene explores why we need to keep talking about period poverty, even during the Coronavirus pandemic.
The Plastic Free July pledge: Three brands leading the way
Here, we take a closer look at three brands that are setting the bar high for this year's Plastic Free July pledge, a global movement to discourage the use of single-use plastic.
Sustainable agroecosystems: Agriculture needs to be the Foundation for a Sustainable Future
Richard Teague, from Rangeland, Wildlife and Fisheries Management, Texas A&M University discusses the importance of soil and agriculture.
Black individuals are twice as likely to contract COVID-19
Research published in the Annals of the American Thoracic Society has found that Black individuals are twice as likely, as White individuals, to test positive for COVID-19.
Digital transformation as the key to revival after the pandemic
Professor Terence Tse, ESCP Business School, discusses how the pace of digital transformation is set to accelerate as a result of COVID-19, and how it is a key pathway for companies to recover from the pandemic.
Improving cattle production by counting chromosomes
Here, Professor Darren Griffin and Drs Beckky O’Connor, Giuseppe Silvestri and Lucas Kiazim, the University of Kent, discuss new innovations that are changing the cattle industry.
The importance of the gut microbiome in chronic digestive diseases
Leading digestive health experts and MEP Sarah Wiener address how healthy nutrition, starting from a young age, can help to reduce the risk of chronic digestive diseases and improve the health of our gut microbiome.
WHO report on microplastics in drinking-water
Jennifer De France from the World Health Organization walks us through what we need to know about microplastics in drinking- water.