By soaking up carbon dioxide from the atmosphere and storing it within their ecosystems, forests have always been considered to hold potential in the fight against climate change.
In a study published in Science, Northwestern University researchers have introduced a catalyst with the ability to convert carbon dioxide (CO2) into carbon monoxide (CO), using table sugar.
In a study published in Nature Communications Earth and Environment, researchers from Colorado State University have revealed the economic and environmental benefits of transitioning to green wastewater treatment practices in the United States.
A groundbreaking study by researchers from the Karlsruhe Institute of Technology (KIT) and the Heidelberg Institute for Geoinformation Technology (HeiGIT) reveals the immense potential for producing more food while enhancing carbon storage.
Minister Anne-Marie Trevelyan is enhancing UK and Indonesia low-carbon collaboration by launching the second phase of the Low Carbon Development Initiative.
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