Professor Mogens Hørder, PPI expert, JPND’s management board member and representative of member state Denmark, discusses how Patient and Public Involvement (PPI) is at the heart of neurodegenerative disease research.
Elina Kilpi-Jakonen, Assistant professor, Scientific programme co-ordinator at the University of Turku, discusses the development of social inequalities across labour market careers.
F Barry Dunning and Thomas C Killian from the Department of Physics & Astronomy at Rice University depict the benefits of research into the remarkable physical and chemical properties of Rydberg atoms.
Joli Rumi Borah and Terry Sunderland from the Faculty of Forestry, University of British Columbia, discuss how forests and trees play a crucial role in sustaining agriculture.
Here, Professor Kayoko Ito tells us about her ongoing research into foster care in the UK, using the results to assess the best way to increase fostering in Japan.
Laura Kirschbacher, Corporate Communications, Pfalzklinikum, details how to establish HR marketing within a health organisation, in this project report.
CEO of Dxcover Limited, Mark Hegarty, offers an insight into their cutting-edge technology that can help save lives by detecting early signs of cancer.
Kim, Chang-Soo from Missouri University of Science and Technology with Stoecker, William V from Stoecker & Associates Technology, Rolla, Missouri, describe a breakthrough smart bandage by S&A Tech and Missouri S&T capable of detecting low tissue oxygen.
Can agroforestry and mixed farming systems provide whole ecosystem approaches to sustainable and resilient landscape management? Dr Sara Burbi, Assistant Professor at Coventry University explores.
Innovation means change. Professor of Economics Christian Keuschnigg discusses how venture capitalists and banks facilitate the process of creative destruction and steer capital towards a more productive use.
Aquarate illustate the life-threatening consequences of dehydration and introduce their Hydracup, committed to improve quality of care for our loved ones.
A lot of thought is invested in modern and sustainable food production, but where should the sustainable workforce come from that will supply the skills of the climate-smart industry of the future? Bengt Fellbe, Program Leader, SSEC, Swedish Surplus Energy Collaboration, explores.
