The latest COP Climate Change news with a focus on the advancing efforts to limit global warming and what is being done to adapt to the impacts of climate change.
Jonathan Blades from Asthma + Lung UK discusses the rising concern and health impacts related to air pollution caused by domestic wood burning in the UK.
Andrew Ng discusses the significant impact of palm oil production on wildlife and habitats, highlighting its dual role as a widely consumed commodity and an environmental threat.
Ilias Grampas of the European Bureau for Conservation and Development examines Europe’s climate pathway, where leadership and competitiveness must progress together.
UC Irvine and NASA researchers have identified stormlike circulation patterns beneath Antarctic ice shelves that are causing aggressive melting. These "submesoscale" features drive warm water intrusion, accelerating the melt of key glaciers like Thwaites and Pine Island.
New research from the University of St Andrews reveals that coastal oceans are acidifying faster than previously predicted, posing an existential threat to the global economy.
A new study from Linköping University using custom drones reveals that wastewater treatment plants may be emitting 2.5 times more greenhouse gases than previously thought.
An AWI study suggests why the Southern Ocean is still absorbing CO2, defying climate models. Increased low-salinity surface water is creating a barrier, temporarily trapping carbon-rich water below and preserving the vital carbon sink.
The Danish Energy Agency has opened a public consultation on a new Carbon Capture and Storage (CCS) Fund worth DKK 28.3 billion, marking a significant milestone in Denmark’s efforts to meet its climate targets.
Claire Bury, the Deputy Director-General of DG Health and Food Safety (SANTE) at the European Commission, highlights how the EU is actively addressing the challenges of climate change to ensure that Europe’s food systems remain prepared and safe.
There is a need for systematic action to safeguard against flooding; here, Professor Günter Blöschl from the Vienna University of Technology, the University of...
New research on the fossilised teeth of an ancient predator reveals how a 56-million-year-old mammal adapted its diet to survive extreme global warming, offering lessons in climate adaptation for wildlife today.
