Crops

Farming for the future: Digital farming, AI and IoT

Here, Achraf El Allali, Associate Professor of Bioinformatics at University Mohammed VI Polytechnic (UM6P), explores how innovative technologies can help cultivate a more resilient agricultural ecosystem.

How to grow cereal crops with less fertiliser, and save money

Research has discovered a new way to grow cereal crops using less fertiliser, reducing the amount of nitrogen pollution and saving billions.

A decade after the most important gene of fragrance rice uncovered

Professor Dr Apichart Vanavichit, Director of the Rice Science Center, reflects on the decade since the most important gene of fragrance rice was uncovered.

The consequences of farm policy and regulations on America’s food supply

Peter Bachman from USA Rice sheds light on the consequences of farm policy and regulations on America’s food supply.

Research team granted $840,000 to replicate ‘buzz pollination’

With farmers using electric toothbrushes to pollinate tomatoes, scientists are using micro-robotic tech to figure out how 'buzz pollination' can be replicated.

Eating insects: Sustainable crop growth with insect waste?

Plant ecologists suggest that people should be eating more insects and using the insect waste to grow crops, as it gives added nutrients to the soil we use.

Researchers create six step guide to improve global water quality

The University of Waterloo have created six steps to improve water quality, address nitrogen pollution and examine nitrogen legacies.

Study finds genetic instructions for cells that aid crop climate tolerance

A new US study funded by the National Science Foundation, reveals how plants resist climate stressors like flooding or drought.

Optical sensing in 21st-century precision crop management

Here, we find out about the research of Christian Nansen from UC Davis, Department of Entomology and Nematology in California concerning spectral repeatability – that is cracking the code to unleash optical sensing in 21st-century precision crop management.

Gene editing promises to make human industry sustainable

L. Val Giddings, PhD, Senior Fellow, Information Technology and Innovation Foundation, states that gene editing promises to make human industry sustainable*.

Rice: The little world traveller

Sarah Moran, Vice President, International from USA Rice, walks us through what we need to know about rice, the little world traveller

Smart agriculture for innovative vegetable crop protection

Sabien Pollet, Research Leader, Outdoor Vegetables at Inagro and part of SmartProtect H2020, considers smart agriculture for innovative vegetable crop protection.

Technology for smallholder agriculture in Africa

Chris Henderson, Head of Agriculture, Influence and Impact at Practical Action, explores the role of technology in the success of smallholder agriculture in Africa.

Riceberry rice for well-being

Riceberry rice, enriched with a full-spectrum of antioxidants, chemoprotective compounds, micronutrients, and dietary fibre can help unlock your genetic potential for well-being, in the view of Professor Dr Apichart Vanavichit, Director at the Rice Science Center in Thailand.

Controlling Banana Xanthomonas Wilt Disease in East Africa

Experts Leena Tripathi, Jaindra Nath Tripathi and Richard Goodman, provide a compelling analysis of controlling Banana Xanthomonas Wilt Disease in East Africa.

Scientists say adapt plant roots to protect food security from climate

Overheating is creating issues for agriculture across the globe - now, scientists think that adapting plant roots to the heat could protect food security.

Natural pest control: Moving forward with biopesticides

Dr Joel R. Coats, Distinguished Professor of Entomology & Toxicology, explains biopesticides in the field of natural pest control.

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Latest Academic Articles

The latest academic articles from key research stakeholders