To help address the obesity crisis in the United States, leading consumers, ageing and public health groups have revealed the nation's first Obesity Bill of Rights.
New research from Diabetes UK has found that seven out of ten people feel overwhelmed by the demands of living with diabetes, which significantly affects their mental and physical health.
A report published by Scientific Advisory Committee on Nutrition on the role of saturated fats and health concludes there's no need to change current advice to help lower blood cholesterol.
A group of experts from the University of California, Davis and the University of Southern California explain the extent to which environmental chemicals are contributing to the obesity epidemic.
Research led by Neurovalens shows that 70% of Brits will eventually put on more weight this January, and are calling for the nation to start engaging your brain.
Following a Mediterranean-style diet may reduce stroke risk in women over 40 but not in men – according to new research led by the University of East Anglia
October 1st marks the official World Vegetarian Day, a day created to spread awareness about the benefits of a vegetarian diet. But what are the effects of avoiding meat on hair loss?
Professor Joep Perk, Former President of the European Association of Preventive Cardiology (part of the European Society of Cardiology, ESC) and member of the ESC Advocacy Committee shares his views on the growing problem of cardiovascular disease and why public health measures are needed to tackle it effectively
