The University of Edinburgh's new £5 million hub at the Roslin Institute aims to revolutionise livestock farming through precision breeding, gene editing, and AI, enhancing sustainability and disease resilience.
Prof Robert Aiken, research crop scientist at Northwest Research—Extension Center tells us about his fascinating research into water and temperature, including the extent to which they limit crop productivity.
University of Hull, School of Politics, Philosophy and International Studies, Graduate Student, Tom Jones, asks if blockchain technology might provide a boost to post-Brexit farming.
Daniel Berckmans and Tomas Norton from M3-BIORES, Catholic University of Leuven together explore the importance of animal welfare and livestock farming in Europe
Cristina Cruz from FCiencias.Id discusses agriculture sustainability, high demand and the need for the use of fertilizers
We all know how much pressure agriculture is under....
Karmenu Vella, European Commissioner for Environment, Maritime Affairs and Fisheries explains the Commission’s support for EU aquaculture and supporting farmers in the water
A conference organised by the European Committee of the Regions (CoR) in Brussels, Belgium, on 8 March has discussed the current international agricultural trade rules and how to establish fairer international trade
Business Secretary Greg Clark, announced plans to invest £90 million into improving technology in UK agriculture at the National Farmers’ Union Conference (February 21st).
Dr. Robert Simmons, Prof. Jane Rickson and Prof. Ron Corstanje from Cranfield University’s School of Water, Energy and Environment sheds light on sustainable soil...
Commissioner Phil Hogan recently revealed his thoughts on the role of a well-functioning bioeconomy in Europe, during a speech at Bio-based Industries Joint Stakeholder...
