Colleen Coyne, Seafood Program Coordinator at Food Export USA-Northeast, discusses how science-based conservation methods are guiding the U.S. seafood industry to foster responsible fishery management.
As seabirds’ food security is threatened by human activity, new research in Ireland has found that birds with tracking devices have been follow fishing vessels for food.
As COP26 reaches its completion in Glasgow this year, the UK pledges for more urgent action and investment protecting land, nature, and oceans on their respective summit days. Here’s the breakdown.
Yesterday (11 October), EU farming and fisheries ministers decided on the use of Baltic fish stocks in 2022 - including access to a species in UK waters.
Europe ensures it implements circularity and restores biodiversity, according to Commissioner for Environment, Oceans and Fisheries Virginijus Sinkevičius.
This article describes how the collaboration inspires healthy behaviour change so critical in the prevention of type 2 diabetes and the management of all types of diabetes.
A new study, published in Nature Ecology & Evolution, found that overfishing was still an issue on the little-investigated borders of a Marine Protected Area (MPA).
Prof Charlotte Jacobsen, Professor and Head of Research Group for Bioactives – Analysis and Application at the National Food Institute, Technical University of Denmark, discusses how starfish and discard from different types of cod fish can be a potential source of healthy omega-3 fatty acids.
Sergio Ponsá Salas, Director, BETA Technological Center (UVic-UCC), describes boosting the transition of the aquaculture sector towards the bioeconomy, with discussion ranging from aquaculture industry by-products to bio-based fertilizers.
Daniel Carbonell, TRI-HP Project Coordinator, explains solar ice-slurry systems and supercoolers, and reports on the latest innovations in natural refrigerant heat pumps for multi-family residential buildings.
Open Access Government charts the recent policy priorities of Virginijus Sinkevičius, the European Commissioner for the Environment, Oceans and Fisheries, as Europe works towards a circular economy.
Gwo-shyh Song, Associate Professor at the National Taiwan University and Global Aqua Survey Ltd, walks us through his high-resolution seabed geophysical survey research around offshore areas in Taiwan.
Sophie Peutrill, Global Campaign Manager – Fish Welfare at Compassion in World Farming, argues that intensive fish farming is unsustainable and unethical and we must do more to reform this growing industry.
Carlos Mazorra, Director of Innovation and Enrique Amaré, CEO of SMARTWATER PLANET share with us their thoughts on affordable technology solutions for the aquaculture sector.
