Most of the time, we are told to cut down on the amount of salt in our diet, as this increases blood pressure and is a significant risk factor for heart disease and stroke, however, in a heatwave, things are rather different.
New research finds that if we can limit global warming to 1.5°C, this could reduce climate change risks by up to 85%, and mitigate serious harms posed to humans .
Carsten Østergård Pedersen, Rune Kaagaard Sørensen and Asbjørn Ebbesen discuss the necessity of district heating to speed up the phasing out of Russian fossil fuels.
Dr Carlos Ziebert, leader of the group Batteries – Calorimetry and Safety, KIT, explains how electrochemical-calorimetric methods help to establish relevant correlations for improved batteries.
India and Pakistan and other significantly large parts of South Asia have experienced prolonged, early heat, due to extreme weather conditions and climate change.
Cameron Hawkins, Head of Energy and Environment at NHS Property Services (NHSPS), describes the path to net-zero when it comes to decarbonising the NHS estate.
Carsten Østergård Pedersen, Rune Kaagaard Sørensen and Asbjørn Bjerregaard Ebbesen from Grundfos Holding A/S argue that energy efficiency should be prioritised first in heating
Catherine Hunter, Senior Account Manager at Aspectus Group, discusses why we need to reframe the conversation on selling net-zero past just the green benefits.
