Dr Stephen Davies and Chris Gazey from the Department of Primary Industries and Regional Development, Government of Western Australia, explain how grain growers achieve higher profits and resilience through the widespread adoption of soil management strategies.
In this third contribution of a series of four, Bernd Lennartz, Haojie Liu and Franziska Tanneberger give insight into the water-bound loss of carbon from peat soils.
Aarthi JanakiRaman, Research Director, Chemicals and Advanced Materials at TechVision, charts the rising importance of soil health for sustainable agriculture.
Aarthi JanakiRaman, Research Director, Chemicals and Advanced Materials at TechVision, explains the need for an integrated approach to improve adoption of biological control agents for soil and pest management.
Lynn Brandenberger, Professor of Horticultural Food Crops and Ajay Nair Associate Professor Extension Vegetable Specialist, discuss the importance of soil care for crop production, particularly when it comes to soil organic matter
Aarthi JanakiRaman, Research Director, Chemicals and Advanced Materials at TechVision, Frost & Sullivan, turns the spotlight onto continuous and real-time soil health management, which are critical for sustained agriculture practices.
Professor Silvana Di Sabatino, tells us about the H2020 funded OPERANDUM project as a nature-based solution for climate change adaptation
The OPERANDUM (OPEn-air laboRA-tories for...
TECH4EFFECT Co-ordinator and Head of Research of Forest and Forest Resources from the NIBIO, Rasmus Astrup explains how timber extraction needs to be improved for greater environmental and production efficiency in the European forest sector.
Asiha Grigsby, Director, International Promotion Western Hemisphere at USA Rice, enlightens us on rice, which can be described as a tiny grain, yet a global phenomenon.
Thaw slump events are local landscape degradations that are expanding with present-day warming in the Arctic, as explained by Maxime Thomas from the Earth and Life Institute at UCLouvain, Belgium.
Ann G. Matthysse, from the University of North Carolina’s Department of Biology, delves into an exploration of harmful and useful bacteria for elementary school students.
Aarthi JanakiRaman, Research Manager, Chemicals and Advanced Materials at TechVision, Frost & Sullivan, argues that biofertilizers are a sustainable way ahead for agriculture.
