Urbis Schréder is an independent outdoor lighting solutions provider worldwide, committed to supporting communities and transforming spaces, cities, and the planet. Here, they discuss their sustainable solar lighting solutions.
Canada (ISED) works in all areas of the economy and in all parts of the country to improve conditions for investment, enhance innovation performance, increase Canada’s share of global trade and build a fair, efficient and competitive marketplace.
Can single-use absorbent hygiene products gain sustainability? The answer is: Yes. Cagda Biasutti & Dr Stefanie Glathe, from Procter & Gamble explain more.
Plant ecologists suggest that people should be eating more insects and using the insect waste to grow crops, as it gives added nutrients to the soil we use.
Fathia Murphy, ESG Product Specialist, NAVEX Global, discusses the importance of understanding what E, S and G means so businesses can recognise their responsibility and be prepared to tackle ESG related issues, as well as how to put effective initiatives in place.
Aarthi JanakiRaman, Research Director, Chemicals and Advanced Materials at TechVision, Frost & Sullivan, turns the spotlight onto continuous and real-time soil health management, which are critical for sustained agriculture practices.
Philippe Mengal, Executive Director at CBE JU ‐ Circular Bio‐based Europe Joint Undertaking, charts the priorities for advancing a competitive bioeconomy in Europe for a sustainable future.
Giuseppe Guerini discusses platform cooperatives for the digital age: a solution to making "non-standard employment" sustainable, and to sharing their value chains.
To combat mass production in fashion, researchers suggest a shift to mass customisation instead – which could work, if consumers are willing to wait...
Tulane University research finds that swapping just one serving per day for a more planet friendly alternative, North Americans could cut their carbon footprint by 48%.
An exploration of ‘green infrastructure’ plans across 20 US cities found several inconsistent and limited definitions - so researchers created a new one.
Kouji Takeda*, Masataka Jitsuno* and Yumie Akaishi** examine the utilisation of crayfish (Procambarus clarkii) in integrated inquiry activities, starting with current status in Japan.
